Anglo-Saxon and early Medieval
Little Anglo-Saxon and Early Medieval pottery survives. Many of the wares were tempered with chaff, sand or coarsely ground shells, which meant that the finished vessels were more susceptible to breakages than vessels made with finer wares. Chaff tempered vessels often had voids in their body, where the organic material had burned away.
Anglo-Saxon and Early Medieval ceramics were hand shaped, rather than wheel-turned, and have very simple forms, such as cooking pots and jars, jugs and pitchers, and crucibles.
The Museum of London collection includes 156 pieces of Anglo-Saxon and Early Medieval ceramic.
Featured types
| Late Saxon Shelly (410 - 1066) |
| Red painted ware (410 - 1066) |
| Andenne type (410 - 1066) |
Related objects
There are 97 related objects.<Previous pages: 1 2 3 4 5 Next >
17722 jar (cooking pot). | 10369 jar (cooking pot). | L219/1 jar (cooking pot). | 18294 pitcher. |
78.159/9 bowl. | L267/50 pitcher. | A27530 pitcher; spouted pitcher. | A23547 jar; cooking pot. |
A27530 pitcher; spouted pitcher. | A16390 bowl. | 78.159/88c bowl. | 26423 crucible. |
13174 crucible. | 14711 crucible. | 14712 crucible. | 14713 crucible. |
89.325 dish. | 13157a dish. | 89.308/9 jar. | 89.317/11 jar. |
24455 jar. | C952 jar. | 85.2/9 jar. | 85.2/10 jar. |



